EDGE Catering has been providing skillful and exemplary event coordination and execution for our corporate, private, and non profit clients in Southern Arizona for decades. From black-tie galas to your daughter's fairytale wedding and your son's bar mitzvah, EDGE Catering will exceed your highest expectations for celebrations of all sizes. We pride ourselves on having the ability to bring the fine dining restaurant experience to all of our events, with our highly skilled chefs, attentive food servers and bartenders providing impeccable service from start to finish.
Please see our other concepts below.
Join us for breakfast, brunch, and lunch on one of our gorgeous patios! If you're in need of refreshment, our beverages satisfy any thirst. Each dish is plated to look as lovely as the gardens surrounding the Bistro and the flavors are truly amazing! The menu changes seasonally, and even daily, based on what local, organic fresh ingredients are available to the chef. For parties of six or more, please call 520.333.9209 to make reservations. We also hold special events in the Park. We have several different private rooms and beautiful gardens for your event. Visit Tohono Chul Park Garden Bistro
The Mobile Bistro LLC wants to be your corporate caterer. We provide competitively priced, exceptional culinary offerings for all on-site meetings and events. The Mobile Bistro LLC provides exquisite options for breakfasts, lunches, meeting breaks, receptions, and dinners. Visit The Mobile Bistro
• The Mobile Bistro's Mission - AFFORDABLE AND ALWAYS AHEAD OF SCHEDULE
• Every morning all of our pastries and desserts are made from scratch by our pastry chefs; our entire staff are Pima County certified food handlers.
• Our food servers will call you when they're five minutes away and rest assured, everything you need is there.
The Mobile Bistro also has a gourmet food truck that serves New World Cuisine. Our team of chefs utilize fresh, local ingredients as well as sustainable cuisines from around the globe and specialize in serving small bites of gourmet foods. The Mobile Bistro participates in local food truck roundups and festivals and also provides catering for groups from 10 to 10,000 people.